Wednesday, November 2, 2011

ONION RAITA

Onion Raita is most commonly used recipe for side dish. This is a very quick process,which takes you only 5minutes. It is best combo with any of the rice iterms or paratha.
I use this recipe as side dish for Masala rice,Tomato rice,Coriander rice,aloo paratha,methi paratha...etc.
It tastes with any item.

Preparation time:5min
Cooking time:no


Ingrediants:

  • 1big onion chopped into small pieces
  • 2 green chillies chopped into pieces
  • salt to taste
  • curd 1cup


Preparation:
  1. mix onion,green chilli pieces,salt in a bowl.
  2. Add curd and mix it well.tasty onion raita is ready to eat.

7 comments:

Amy said...

Oh sounds tasty!! we have onion sambol,mix green chili & onion added lime juice.Now this is a new tip.Want to try adding curd....thanks

Rituparna said...

That raita looks delicious !
Hi, this is Rituparna from Chocolates & Dreams. I am happy to inform you that you have won yourself the first copy of BBC GoodFood India. Kindly sent me your postal address so that I can arrange for it's delivery.
chocolatesanddreams@gmail.com

magiceye said...

my fav

Arti said...

Simple and delicious. Yummy.

julie said...

delicious raitha...perfect side dish with fried rice..yummy!!

onlyveg said...

Simple and best to have with thanda paratha..!

Amy said...

I prepared this yesterday & it was tasty....Thanks for the recipe....

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