This recipe is prepared for whom dont like to eat idli's.i have seen many people who dont like idli's it is for them. it is tasty,you will definely love it.
Ingrediants:
- 4 idli's
- 1onion
- 1 green chilli
- 1/2tsp chilli powder
- 1/2tsp coriander powder
- 1/2tsp garam masala powder
- oil
- salt
Preaparation:
- Cut idli into 4 pieces with knife
- take 2tsp oil in a pan,add mustard seeds,onion pieces,green chilli split,red chilli powder,coriander powder,garam masala powder,salt.mix it well. then add idli pieces mix and put in a low flam saute it for a minute.take into serving plate
- masala idli is ready to eat.
Note:
it make only 1 per serving.
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